We are the professional manufacture company for Transglutaminase (TG) based in China. Transglutaminase (TG) is an enzyme with the cross-link ability to improve the physical properties of various foods containing proteins such as the texture, resilience, lengthening the time of storage and the taste of the food. It's safe to be widely used in food industries.

Shanghai Dongsheng Food Co., Ltd.
Shanghai Shanghai
China

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